Pumpkin Chipotle Soup Recipe

Pumpkin Chipotle Soup Recipe

Ingredients:

2 c of chicken stock (low-salt )
8 ounces of canned pumpkin
2 tsps of chipotle-pepper powder
4 carrots (large); diced
1 Tablespoon of oil (olive)
1 onion (yellow); chopped
2 minced garlic clove

Instructions:

Saute garlic & onions in oil for 5-7 mins ’til opaque. Add chipotles & carrots then saute about 5 mins.

Add stock & pumpkin & simmer about half an hour. Transfer into blender then puree. Season w/ pepper & salt.

>> Pumpkin Chipotle Soup Recipe