Hummus Recipe

Ingredients:

1/3 c of oil (olive)
Seasalt
Juice from half of lemon
30 ounces of beans (garbanzos)
1 Tablespoon of tahini
1/2 c of chopped parsley
3 garlic cloves; minced
1 Tablespoon of cumin (ground)

Instructions:

Have cumin roasted over high-heat. Constantly shake pan about 60 secs ’til cumin’s aroma comes out. You blend tahini, parsley, garlic & cumin in processor.

Then add beans & puree. Add salt & juice then mix. Pour over oil gradually while blending mixture ’til smoothened. Use as dip for chips.

>> Hummus Recipe